Assam CTC Black Tea
Assam CTC (crush-tear-curl, or cut-tear-curl) came about in the 1950's, and became very popular in India and Africa. Unlike the regular processing tea goes through, these leaves are rolled into pellets after being crushed or chopped.
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Assam CTC Black Tea
Description: Assam CTC (crush-tear-curl, or cut-tear-curl) came about in the 1950's, and became very popular in India and Africa. Unlike the regular processing tea goes through, these leaves are rolled into pellets after being crushed or chopped.
Ingredients: Indian black tea
R:BT43-16
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Assam CTC (crush-tear-curl, or cut-tear-curl) came about in the 1950's, and became very popular in India and Africa. Unlike the regular processing tea goes through, these leaves are rolled into pellets after being crushed or chopped.